2013′s Good Food Festival Workshops:
Time |
Good Food ForThought |
Preserve It! |
Grow Your Own! |
Make Your Own! |
| 9:00 am-12:00 pm | Urban Farm Tour Windy City Harvest |
The Art of Fermentation with Sandor Katz | ||
| 11:00 am – 12:15 pm | Organic vs Conventional Food: Why the Stanford Study is Wrong |
Foraging Wild Edible Plants | Urban Homesteading | |
| 12:30- 1:45 pm |
Is a CSA Right for You? |
Climate Change and Your Backyard | Sausage Making with The Publican |
|
| 2:00- 3:15 pm |
How to Advance the Good Food Revolution |
Home Cheesemaking | Season Extension for Chicago Gardens | Brew Your Own Kombucha |
| 3:30- 4:45 pm |
Grassroots Biodiversity |
So You Want To Be a Farmer | How to Grow a Community Garden |
